By using unusual outdoor venues, magical decor, engaging entertainment and a sumptuous three - course menus a unique event is created to amaze and delight.
Changing the format of corporate entertainment forever, Twisted Bramble combine colour, cuisine and creativity to produce a first rate event every time.
Meet the team
Co-founders Nicci Gurr and Fred Sapsted collectively have 40 years experience in the events industry.
Nicci has been a chef for over 20 years, launching her own business, www.homegurrown.co.uk in 2006.
Fred managed the marquee division of the south east's biggest supplier of marquee and event equipment. Launching Holmstead Events www.holmstedevents.co.uk in 2012.
Together they bring a fresh, vibrant approach to corporate entertaining. A team of dedicated event planners, designers and professional, friendly staff ensure continuity and high standards at all times.
Nicci Gurr | Co-Founder
Fred Sapsted | Co-Founder
Catering by an award winning chef
Nicci Gurr
I’ve been a chef for over 20 years ago – starting my career working with Albert Roux of Roux Fine Dining in London. I moved out of London 8 years ago to start our smallholding and catering business with my husband, Julian.
Local Kent ingredients from the smallholder
With cooking I always start with the basics and this means finding the freshest finest local ingredients. I use ingredients grown on our smallholding but I’m also passionate about sourcing further ingredients locally.
Working with you
Easy to work with
we rarely see our clients just once
The best events are created when everyone operates together with common goals. Our success is measured as a team, so we intentionally sit on the same side of the table as our clients.
Experienced logistics team
Our team draws on decades of experience
When your guests are relying on your event being right it means a lot that you have an experienced team of planners, designers and co-ordinators fighting your corner.